Thank you for visiting our blog, you are welcome to leave a comment. Find out more about our learning on our class site.


Tuesday, 20 June 2017

Siunipa- Food Technology

Yesterday at tech we made a bacon and egg quiche. It was really fun working with my buddy Heather. We first had to get our ingredients and make our dough. Then we chopped up some onions and bacon for our filling and then cracked 3 eggs into a bowl of cream. After placing our quiche into the oven we waited, and then it came out and we halved it.

No comments:

Post a Comment